- 2 Cup Boiled Rice
- 1 chopped capsicum
- 4-5 chopped French beans
- 1/2 chopped carrot
- 1 chopped green chili
- 2-3 chopped garlic cloves
- 1 teaspoon soya sauce
- 1 teaspoon green chili sauce
- 1 teaspoon ajinomoto
- 1/2 teaspoon pepper powder
- salt to taste
Take a wok or a deep pan. Add 1/2 tablespoon oil. Heat it.
On a low flame, add garlic and green chili. Saute. And cook for a few seconds.
Now add capsicum, french beans and carrot. Saute and cook, on a low flame, for 4-5 minutes. Stir occasionally.
Now add soya sauce, green chili sauce, salt and pepper. Mix well.
Add boiled rice and ajinomoto. Mix nicely.
Add boiled rice and ajinomoto. Mix nicely. Cook for 1-2 minutes.
Yummy Chinese Veg Fried Rice is ready!